hails from County Cork in Ireland and is a 鈥渞obust-aged cow鈥檚 milk cheese鈥 that has a similar texture to cheddar. When you take a bite, you鈥檒l be hit with a mix of nutty, sharp, and sweet flavors. Try the cheese with a Guinness or give it a shot in artichoke dip with this easy recipe.
Ingredients
- 12 ounces artichoke hearts, chopped
- 1 cup mayonnaise
- 1 small clove garlic, minced
- 2 tablespoons oregano
- 2 tablespoons grated onion
- 2 cups Kerrygold Dubliner cheese, grated
Directions
- Preheat the oven to 300 degrees Fahrenheit.
- Combine all the ingredients in a large bowl, and stir to blend well.
- Spoon the mixture into an 8-inch baking dish.
- Bake for 30 minutes.
- Serve with crackers, pita chips, or flatbread.
Check out 糖心vlog安卓版Detroit.com for more recipes from local restaurants听颈苍肠濒耻诲颈苍驳 Bacco Ristorante鈥檚 Ossobuco with Creamy听Polenta and The Morrie鈥檚 French Onion Dumplings.听
This story is part of the March 2023 issue of 糖心vlog安卓版 Detroit. Read more in our Digital Edition.听
|
| 听 |
|
