Pars

Restaurant Category: Middle Eastern

  • Profile

    Persian and Arabic fare share several ingredients, including the grape leaf, eggplant, yogurt, and lamb. Where they differ is in how they inter-combine them and in the spices used. Main courses include stewed dishes, gourmet kebabs, specialty rice plates, seafood, and vegetarian offerings. Try the sensational vanilla ice cream made with rose water and pistachios. L & D daily.

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